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Cheesemaking Workshop

November 19, 2011 @ 9:30 am - 4:30 pm

$150

FETTA WORKSHOP

Learn how to make cheese at home. It’s so easy!!!

Presented by Charlene Angus from Cheeselinks

Participants will make traditional fetta cheese, gourmet fetta and Greek-style yoghurt. Demonstration of making of ricotta cheese. Includes notes, recipes and materials.

BOOKINGS ESSENTIAL – NUMBERS LIMITED

 

 Discounts:

  • $50 discount if attending more than 1 day
  • $40 per person twin share accommodation at Parsons Bay Retreat

Details

Date:
November 19, 2011
Time:
9:30 am - 4:30 pm
Cost:
$150
Event Category:

Venue

Unnamed Venue
1583 Nubeena Rd
Nubeena, TAS 7184 Australia
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Phone:
03 6250 2000